Robson, S. (2011). That’s the spot! Strategies for finding the ideal restaurant site [Electronic version]. Restaurant Startup and Growth, 8(5), 24-29. Retrieved October 6th, 2018, from Cornell University, School of Hospitality Administration site: http://scholarship.sha.cornell.edu/articles/146/
Keythman, Bryan. (n.d.). What Are Some Qualities or Characteristics That Make a Good Restaurant? Small Business - Chron.com. Retrieved from http://smallbusiness.chron.com/qualities-characteristics-make-good-restaurant-38863.html
ZIMMERMAN, STEVEN. “How Buyers Evaluate a Restaurant, Bar or Club Business to Determine If It Is the Right Opportunity - Part 1” Restaurant Realty Company, 11 Dec. 2018, www.restaurantrealty.com/how-buyers-evaluate-a-restaurant-bar-or-club-business-to-determine-if-it-is-the-right-opportunity-part-1/.